Posts Currently viewing the category: "Honey FAQ"
crystallized raw honey

It is the perennial question: what should I do when my raw honey crystallizes on me? We do get asked that often enough, especially as real raw honey often tends to crystallize more than processed and pasteurized honey. Here are two things we do NOT recommend you do to smooth out crystallized raw honey, and…(Read More)

sustainable beekeeping

It sounds good to say. Sustainable beekeeping. But beyond the buzzwords, what does it mean to be committed to this holistically as a company? We don’t want to just jump on another bandwagon that “sounds good” but means little. Yes, we are officially part of the Sustainable Food Trade Association and Texas Beekeepers Association…(Read More)

What Is Raw Honey?

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Raw Honey Sounds Great, But What Is It? No, this isn’t the latest health fad, some new paleo diet, or some concoction organic food marketers made up recently to get people buying more honey. Raw honey has been around for, well, as long as bees have been around on this earth! Raw honey is…(Read More)

Why Is Raw Honey Better For You?

With the rise of diabetes, obesity, heart disease, and other medical problems due in a large part from processed and refined foods such as white sugar, many people began looking to sugar free “alternatives” to get their sweets without the health problems. Unfortunately, each of these sugar “alternatives” is also processed and some posed even…(Read More)